Step into any home kitchen across America and you'll likely witness a parade of culinary crimes that make professional chefs ...

More than 20 easy takeout ideas from chefs and food pros for your next potluck. Plus, Curtis Stone grows a lifestyle empire in Malibu wine country, the return of Miya Thai and making chicken in a rice ...

Say farewell to overcooked eggs. From using the right pan to a foolproof hack for fluffy eggs, here are professional chefs’ ...

Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

If you've dreamed of going to the iconic Food & Wine Classic in Aspen — the nation's premiere culinary festival, you can do the next best thing: explore recipes demonstrated by chefs during the ...

The age of television cooking shows has evolved since the days of Julia Child (The French Chef, 1963) and James Beard (yes, the one whose name is on the prestigious food awards: I Love to Eat, 1946).

Italy's famous Christmas bread is a true labor of love. Chef John's version is studded with rum-soaked dried fruit. "It takes ...

You've seen it drizzled over everything from French fries to fancy pasta. Truffle oil has become the go-to ingredient for ...

View post: DeWalt's 'Super Versatile' 20V Oscillating Tool Bundle Is Under $100 Right Now From his Michelin Star restaurants to his popular television shows, people are obsessed with Gordon Ramsay and ...

NPR's Leila Fadel and chef Padma Lakshmi make recipes from Lakshmi's book, "Padma's All American," which highlights foods made by immigrant communities that are also perfect for the holidays.