Eating shellfish regularly may support immune health, brain function, and protein intake. Learn the benefits, risks, and ...

This shrimp and butternut squash linguine recipe pairs quick-cooked shrimp with squash ribbons, garlic, red onion, walnuts, ...

Chef, restaurateur, and environmental activist Andrew Zimmern shares some of the most common myths about seafood that he's ...

January in New Orleans is a curious time. The Christmas decorations are barely packed away, the last of the pecan pralines ...

Learn how to wash, prepare, and cook shrimp in four different and delicious ways! Each cooking method will lend a different ...

Not everyone has the luxury of pulling fresh seafood from a nearby ocean, so we identified some of the best -- and worst -- ...

Easy Grilled Shrimp is full of flavor and easy to make either directly on the grill or on skewers. No marinating required!

Advise seafood shoppers on safe cooking as well. Cook fish to 145°F or until it is opaque and flakes easily with a fork. When ...

Seafood may lead to a longer, healthier life, thanks to its rich combination of nutrients. "The zinc, vitamin B12, and omega-3 fats in fish and shellfish reduce inflammation and promote healthy aging, ...

Ari Kolender, the chef behind Found Oyster and Queen St., has a new cookbook: “How to Cook the Finest Things in the Sea.” Try three easy recipes from his book. You’ll be making scallop tostadas and ...