Meet the croffle, a trendy pastry lovechild merging the golden crispiness of a waffle combined with the light and buttery layers encompassed in a croissant. Croffles have been popular in South Korea ...
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What we're sipping: Lattes with a side of croffle
I came to CALMO Coffee in Rogers for coffee but soon got distracted by the "croffle" menu. 🧇 State of play: A croffle is croissant dough in waffle form served with your choice of sweet toppings. I ...
A croffle is croissant dough covered in sugar and baked in a waffle iron. It has the buttery, tender layers of a croissant with the textured nooks and cranny crust of a waffle. The sugar it’s baked in ...
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