Retail is in the midst of a technological renaissance. New software and audiovisual technologies are offering retail owners greater customer insights and more engaging marketing platforms while ...
With major changes to consumer behavior during the COVID-19 pandemic, many quick service restaurants are now adjusting their procedures and even their physical structures to meet the needs of a modern ...
Over the last two years, quick-serve restaurants have had to rapidly adapt to conditions that changed seemingly every week. While many businesses had to require masks, disable touchscreen kiosks, or ...
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