HACCP Training: The Front-Line Defense Against Persistent Pathogen Colonies in Food Manufacturing Facilities

Scenario-based training across all 12 HACCP steps, eHACCP.org strengthens PRP control, reducing hidden contamination ...

There is only one correct way to remove bacteria from chicken

Washing chicken before cooking may seem logical – but medical data show you should stop, as it is the easiest and fastest way ...

Deep learning detects foodborne bacteria within three hours by eliminating debris misclassifications

Researchers have significantly enhanced an artificial intelligence tool used to rapidly detect bacterial contamination in food by eliminating misclassifications of food debris that looks like bacteria ...

Salmon sold at wholesale store recalled due to bacteria contamination

Infection with this bacteria may cause dangerous symptoms in pregnant women and short illness in healthy people.
New Food Magazine

Unpacking the evolving science of pathogen persistence in food processing environments

Pathogen persistence continues to challenge modern food processing, revealing hidden risks across the food supply. Explore ...
BusinessWorldOpinion

Mitigating the growing threat of multidrug-resistant Salmonella

Salmonella is a group of bacteria that remains one of the leading causes of diarrhea and foodborne outbreaks worldwide, ...
Serious Eats on MSN

This Everyday Cooking Habit Could Be Contaminating Your Food—Even While It’s on the Heat

The truth about "heat sanitizing" a spoon in the pot.

La Vera Fresh Ricotta 500g recalled amid fears of potential bacterial contamination

Several batches of La Vera Fresh Ricotta 500g from La Vera Cheese have been recalled in an alert issued by Food Standards ...