Mark and Christin Herinckx had only been living in their home on Oakland Bay for a year before they learned about the proposal by Taylor Shellfish: a 50-acre oyster farm, the size of several aircraft ...
This fifth-generation Washington oyster farm (also America’s largest producer of farmed shellfish) runs a handful of oyster bars in Seattle. The Pioneer Square and Queen Anne locations are solid ...
Researchers and hatcheries are exploring new ways to protect shellfish in the Pacific Northwest, although Trump budget cuts may thwart their efforts. Researchers and hatcheries are exploring new ways ...
A small team is rescuing a “ridiculous amount” of shells from restaurant trash bins and using them to rebuild oyster habitat in Long Island Sound. Credit... Supported by By Kate Selig Photographs and ...
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