In this video, we demonstrate how to create a 15cm macaron filled with crème à la rose and fresh fruits. **Ingredients:** *Macaron* - 65g egg white - 70g granulated sugar - Food coloring - 70g almond ...

Kristin Van Tassel loves fantasy and magic. She grew up on "Harry Potter.” Today, the Duluth woman mixes her love of fantasy and sweets in her home patisserie Kitchen Witch, where she crafts made-to ...

Gently melt the white chocolate in the microwave oven in a microwavable bowl for about 60 seconds. Set it aside while you prepare the rest of the recipe. Place the cream and honey in a small saucepan ...