The difference between chile powder with an "e" and chili powder with an "i" is not a matter of phonetics, like tomato, tomahto. They are not the same ingredient. As a food editor, when I review the ...

Roasted with chili powder and cumin then tossed with cilantro and lime juice, these carrots are bursting with zesty flavor. Serve them with simple roast chicken or pork. Position rack in lower third ...

This five-ingredient spatchcocked roast chicken delivers juicy meat and glossy, golden skin. Calabrian chile and toasted cumin add gentle heat and depth.

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

Corn on the cob just got better! Slather roasted corn with delicious flavors like lime, sour cream, chili powder and cheese for a twist on a classic summer favorite. Corn on the cob just got better!

Celebrating the emotion, celebrity chef Sanjeev Kapoor recently shared some classic crunchy snack recipes that pair well with ...

Instructions: Remove the stems and seeds from the anchos and spread the peppers out flat. Reserve the seeds. Place the chiles flat on a comal or cast-iron skillet over medium heat. Being careful not ...

"If there is one thing that the Thais don't do well, it's beef" said Thompson, as he marinated a piece of Australian strip steak in fish sauce, readying it for the grill. Because you have access to ...

It’s time to celebrate the pumpkin. Sure, you can carve, decorate and smash them — but by all means you should be cooking this fiber- and vitamin A-packed, velvety-textured squash. You’ll need to act ...