A recent NOAA study pegged 2040 as the date for the potential end of Alaskan shellfish hatcheries. That is, unless serious mitigation efforts are put in place to combat ocean acidification. Last week ...

The West Coast is one of the hardest-hit areas by ocean acidification. Check your skin type before you scrub-a-dub-dub — and ...

If you’re an oyster aficionado living in the Pacific Northwest, you’ve likely tasted Chris Langdon’s scientific handiwork. Since 1996, his Molluscan Broodstock Program at Oregon State University has ...

Taylor Shellfish Farm’s Quilcene hatchery perches on a narrow peninsula that juts into the sinuous waterways of Washington’s Puget Sound. On the July day I visited, the hatchery and everything ...

SANTA CRUZ, Calif., May 9 (UPI) --On the dinner table, acid and shellfish pair nicely -- in the ocean, not so much. Determining the exact effects of ocean acidification on shellfish has proven ...

New research paints an unsettling picture of the future of shellfish in coastal Alaska. The effects of ocean acidification are worsening and could mean the end of hatcheries in the next 25 years if ...

At Whiskey Creek Shellfish Hatchery on the Oregon coast, baby oysters are hatched, raised, then sold to oyster farms throughout the Pacific Northwest. “Our pumps pump in about 200 gallons a minute of ...

Walking into a seafood shack miles from the coast can feel like a gamble. You're craving that perfect flaky cod or succulent ...

EVERETT — Between 2005 and 2009, billions of oyster larvae began dying at hatcheries around the state before anyone knew what was going on or could do anything about it. The state’s $270 million ...

From Philly to small towns, these Pennsylvania seafood spots are so popular their reservations vanish fast—oysters, lobster, ...