WEST LAFAYETTE, Ind. - Two Purdue University researchers have developed a hydrogenation process that could solidify soybean oil for food processing without creating trans fats, which have been linked ...
Opinion
Soybean growers concerned by rhetoric on soybean oil in Dietary Guidelines supporting materials
“Soybean oil and soy protein play a critical role in the health and nutrition of Americans. U.S. soybean farmers are proud to grow a heart-healthy and high-protein crop that can feed the country and ...
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