"A pasta by any name would still taste as sweet," waxes the deliriously hungry foodie -- especially if those pastas have nearly identical names in the first place. We're exploring two such cousins, ...

Add Yahoo as a preferred source to see more of our stories on Google. various dried pastas - Sea Wave/Shutterstock Unless you're a full-fledged pasta fanatic, browsing an Italian menu or even ...

To prepare the baked tagliatelle casserole, start with the fresh egg pasta: in the bowl of a stand mixer equipped with a dough hook, add the sifted flour (1), eggs, and a pinch of paprika (2). Turn on ...

Known as tagliatelle all'aglione in Tuscany, this dish is named for the generous amount of garlic (aglio in Italian) in the sauce. It's simple to prepare and full of Mediterranean flavor. This is ...

Once again, the Mediterranean Diet was named the healthiest diet to follow by US News and World Report for the eighth year in a row. Fish and seafood are big players in the Mediterranean Diet and like ...

A classic that's always a hit with everyone: pasta Bolognese! With its homemade sauce with beef, vegetables, tomatoes and a hint of red wine, this pasta is a concentrate of comfort and flavor ;) ...

This week, we finish what summer has started by taking a panful of tomatoes to bursting point with garlic, oregano and chilli. This thick, unctuous sauce pairs perfectly with a simple plate of ...

What could be more romantic than a homemade pasta dinner for two? One that's topped with fresh king crab and spicy chiles! Technique tip: The tagliatelle can be made up to 8 hours ahead and stored at ...

I have a friend whose health regimes over the years have entertained and sometimes alarmed me. When I first moved to Los Angeles 10 years ago, she believed passionately in the benefits of high ...