Food waste is often discussed as a household issue. Leftovers, out-of-date items, food bought with good intentions and forgotten.

Carnival Corporation achieved a 44 percent reduction in unit food waste in 2024 compared to 2019 levels, surpassing its 2025 target of 40 percent a full year ahead of schedule, the company announced.

Recycle has been a buzz word for quite some time, and it’s now become a way of life as more communities say they recognize the need to find sustainable ways to reduce waste and recycle more to protect ...

Julia Person says an employee-selected change in conveyor belt technique resulted in a 70% reduction in wasted food Between May and October in 2022, Milwaukie food producer Bob’s Red Mill participated ...

The State University of New York College of Environmental Science and Forestry (SUNY ESF) is committed to reducing its impact on the environment by managing its waste in an efficient and sustainable ...

“The Affordable Waste Reduction Act ensures that businesses of all sizes, along with consumers, can play a role in reducing waste without facing exorbitant compliance costs.” A supermarket in Inwood. ...

Last year, Spokane County led the state in food waste per capita. On average, each person threw away about 170 pounds of food in 2023, and the city of Spokane said that one-third of the city's trash ...

In New Zealand, several bold experiments are trying to reduce waste. They include innovative restaurants and refill-and-deposit programs. Here’s how you can experience them. Inside a frenetic kitchen ...

Ayodeji Oluwalana, Penn State office of physical plant’s first reduction and recycling program manager, poses outside of the OPP building on April 8. Abby Drey adrey@centredaily.com One man’s trash is ...

Refill stores are gaining traction as a sustainable alternative to single-use packaging, promoting waste reduction through ...