Instructions: In a large mixing bowl, combine shortening, brown sugars, molasses and egg and mix until fluffy. In a separate bowl, combine flour, baking soda, cinnamon, cloves, ginger and salt. Add ...

Gingersnaps are one of the season’s most nostalgic cookies. This classic version delivers everything people love about them: a crispy texture, warm spices, and a beautifully crackled top fresh out of ...

It's officially cookie season. That means it’s time for me to tackle another classic holiday cookie: gingersnaps. Gosh, I love these cookies. They’re loaded with a heavenly combination of spices, ...