castello cheese types Creamy, crumbly, nutty and sharp - a world of indulgent sensations awaits within each type of Castello Cheese. explore

At Castello we continuously strive to put a creative spin on traditional favourites as well as our own unique creations. Our talented cheese makers across Denmark and around the world …

OUR WASTE MISSION At Castello, we believe every mouthful is an opportunity to feed your senses. It’s why we never want to waste a bite. find out more

Camembert Cheese Edam Greek Style Cheese Castello Snacks Cheese Types Hard Cheese Semi-hard Cheese

Find Castello Cheese recipes to inspire any taste and any occasion, from a quiet night in to a four-course dinner party.

Cutting it into thin slices helps heighten the taste of the crunchy salt crystals. Castello Aged Havarti Cheese is also perfect in recipes, such as grilled cheese sandwiches and burgers. The …

Inspiraatiota ja vinkkejä juuston ystäville! Uppoudu juuston täyteisiin resepteihimme - herkulliset Castello-juustot vievät sinut ihanaan makujen maailmaan.

Curious about Cheese? Here's all you need to know about the different cheese types, how they taste and how the cheese is made. Click here to learn more.

Castello® Garlic & Herbs Whipped Dip Cheese is a mild cheese with a creamy flavor sensation. The garlic and parsley notes add a delicate sensation that complements the airiness.

The quintessence of fine dining since its origin, Castello Traditional Danish Blue cheese exudes self-indulgence at the highest level. Also known as Danablu, the cheese is made using cow’s …